Taco Bell Cheesy Gordita Crunch (Restaurant Copycat)

⏱️ 40 minutes👥 6 servings❤️ Taste: /10
Taco Bell Cheesy Gordita Crunch (Restaurant Copycat)

Nutrition Facts

Calories
N/A
Protein
N/Ag
Carbs
N/Ag
Fiber
N/Ag

Health Benefits

Ingredients

  • •- 6 corn tortillas
  • •- 6 flour tortillas
  • •- 1 lb ground beef (80/20 blend)
  • •- 2 tbsp taco seasoning
  • •- 1/4 cup water
  • •- 2 cups shredded Mexican cheese blend
  • •- 1 cup shredded lettuce
  • •- 1/2 cup diced Roma tomatoes
  • •- 1/4 cup sour cream
  • •- 2 tbsp hot sauce
  • •- Vegetable oil for frying

Instructions

  1. 11. Brown ground beef in skillet over medium-high heat until fully cooked, about 7-8 minutes
  2. 22. Drain excess fat, add taco seasoning and water, simmer 3 minutes
  3. 33. Warm flour tortilla on griddle, sprinkle generously with Mexican cheese
  4. 44. Let cheese melt completely, creating a cheese-covered tortilla
  5. 55. Wrap melted cheese tortilla around crispy corn tortilla
  6. 66. Fill corn tortilla with seasoned beef
  7. 77. Top with shredded lettuce, diced tomatoes, sour cream
  8. 88. Drizzle hot sauce across top for authentic Taco Bell finish