Applebee's Chicken Wonton Tacos (Restaurant Copycat)
⏱️ 40 minutes👥 4 (6 mini tacos per serving) servings❤️ Taste: /10
Nutrition Facts
Calories
N/A
Protein
N/Ag
Carbs
N/Ag
Fiber
N/Ag
Health Benefits
Ingredients
- •- 1 lb boneless skinless chicken breasts
- •- 24 wonton wrappers
- •- 1/4 cup hoisin sauce
- •- 2 tbsp soy sauce
- •- 2 tbsp rice vinegar
- •- 3 green onions, thinly sliced
- •- 1/4 cup fresh cilantro, chopped
- •- 2 tbsp sesame oil
- •- 1 tbsp fresh ginger, minced
- •- 2 cloves garlic, crushed
- •- Pickled red cabbage for garnish
- •- Lime wedges for serving
Instructions
- 11. Dice chicken into small, uniform 1/2-inch cubes.
- 22. Whisk hoisin, soy sauce, rice vinegar, minced ginger, and crushed garlic in a mixing bowl.
- 33. Marinate chicken in sauce mixture for 30 minutes in refrigerator.
- 44. Heat sesame oil in large skillet over medium-high heat until shimmering.
- 55. Sauté chicken until golden brown and fully cooked, about 6-7 minutes, stirring frequently.
- 66. Crisp wonton wrappers in triangle shape by draping over two bars of a cooling rack in preheated 375°F oven for 3-4 minutes until edges turn golden.
- 77. Fill crispy wontons with marinated chicken, top with sliced green onions and fresh cilantro.
- 88. Garnish with pickled red cabbage and serve with lime wedges.