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Wendy's Frosty (15K/month searches)
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⏱️ 3 hours 15 minutes
👥 4 servings
❤️ Taste: /10
Classic
Restaurant-perfect copycat recipe
Similar
Tastes 90% the same, healthier ingredients
Healthy
Fully optimized for metabolic health
Nutrition Facts
Calories
N/A
Protein
N/Ag
Carbs
N/Ag
Fiber
N/Ag
Health Benefits
Ingredients
•
- 1/2 cup whole milk
•
- 1/3 cup granulated sugar
•
- 1 cup heavy whipping cream
•
- 1/4 cup unsweetened cocoa powder
•
- 1 tsp pure vanilla extract
•
- 1/8 tsp kosher salt
•
- 2 tbsp sweetened condensed milk
•
- 1/4 cup semi-sweet chocolate chips
Instructions
1
1. Whisk cocoa powder and sugar together in medium mixing bowl until completely combined.
2
2. Gradually stream in whole milk, whisking continuously to prevent lumps from forming. Continue mixing until smooth and glossy.
3
3. Fold in heavy cream, vanilla extract, and sweetened condensed milk. Incorporate melted chocolate chips slowly while stirring.
4
4. Transfer mixture to blender. Pulse 45-60 seconds until ultra-smooth and silky.
5
5. Pour into shallow freezer-safe container. Freeze 2-3 hours, stirring every 30 minutes to prevent ice crystals.
6
6. Remove from freezer 10 minutes before serving to achieve classic Wendy's soft-serve consistency.