KopyKat Chefs
AI-Powered Recipe Adaptations
Home
Recipes
Restaurants
About
Search
Create
Sign In
TGI FRIDAYS – JACK DANIEL'S GLAZE (Restaurant Copycat)
Share Recipe
Get 3× More
⏱️ 25 minutes
👥 8 (about 2 cups) servings
❤️ Taste: 10/10
Classic
Restaurant-perfect copycat recipe
Similar
Tastes 90% the same, healthier ingredients
Healthy
Fully optimized for metabolic health
Nutrition Facts
Calories
120
Protein
1g
Carbs
22g
Fiber
N/Ag
Health Benefits
Gut Health
4/10
Anti-Inflammatory
6/10
Blood Sugar Control
5/10
Ingredients
•
- 1/2 cup Jack Daniel's Whiskey
•
- 1/3 cup soy sauce (low-sodium preferred)
•
- 1 cup brown sugar
•
- 1/2 cup pineapple juice
•
- 2 cloves garlic, minced
•
- 1/4 cup white onion, finely minced
•
- 1/2 cup water
•
- 1/2 teaspoon black pepper
•
- 2 tablespoons cornstarch
•
- 2 tablespoons cold water (for cornstarch slurry)
Instructions
1
1. Combine whiskey, soy sauce, brown sugar, pineapple juice, garlic, onion, water, and black pepper in a medium saucepan
2
2. Bring mixture to a gentle boil over medium heat, stirring frequently
3
3. Reduce heat to low and simmer for 10-12 minutes, allowing alcohol to cook off
4
4. In a small bowl, whisk cornstarch with cold water to make a slurry
5
5. Slowly whisk cornstarch slurry into the simmering sauce
6
6. Continue cooking for 3-5 minutes until sauce thickens
7
7. Optional: strain through fine-mesh strainer for smoother consistency
8
8. Allow to cool slightly before serving (sauce will thicken further)