Subway Cookies (7K/month searches)
⏱️ 27 minutes👥 24 cookies servings❤️ Taste: /10
Nutrition Facts
Calories
220
Protein
2g
Carbs
28g
Fiber
1g
Health Benefits
Ingredients
- •- 2 1/4 cups all-purpose flour
- •- 1 cup unsalted butter, softened
- •- 3/4 cup granulated sugar
- •- 3/4 cup packed brown sugar
- •- 2 large cage-free eggs
- •- 1 tsp pure vanilla extract
- •- 1 tsp baking soda
- •- 1/2 tsp kosher salt
- •- 2 cups semi-sweet chocolate chips
- •- 1 cup chopped walnut pieces (optional)
Instructions
- 11. Cream softened butter with granulated and brown sugars until light and fluffy, about 3-4 minutes using stand mixer.
- 22. Incorporate eggs one at a time, mixing thoroughly after each addition. Blend in vanilla extract until completely integrated.
- 33. Sift together flour, baking soda, and salt in separate bowl. Gradually fold dry ingredients into wet mixture, mixing until just combined.
- 44. Gently fold in chocolate chips and walnuts, ensuring even distribution throughout dough.
- 55. Chill cookie dough for 30 minutes to enhance flavor development and prevent excessive spreading.
- 66. Preheat commercial convection oven to 375°F. Line professional-grade baking sheets with parchment paper.
- 77. Scoop 2-tablespoon portions of dough, spacing 2 inches apart. Create slight dome shape for professional bakery appearance.
- 88. Bake 10-12 minutes until edges are golden brown and centers appear slightly underbaked. Cookies will continue setting while cooling.
- 99. Remove from oven, let rest 5 minutes on baking sheet, then transfer to wire rack.