Starbucks Pumpkin Spice Latte (25K/month searches) (Restaurant Copycat)
⏱️ 15 minutes👥 1 servings❤️ Taste: /10
Nutrition Facts
Calories
N/A
Protein
N/Ag
Carbs
N/Ag
Fiber
N/Ag
Health Benefits
Ingredients
- •- 2 shots espresso (or 1/2 cup strong brewed coffee)
- •- 2 tablespoons pure pumpkin purée
- •- 2 tablespoons vanilla syrup
- •- 1/2 teaspoon pumpkin pie spice
- •- 1 cup whole milk
- •- 1/4 cup heavy cream
- •- 2 tablespoons granulated sugar
- •- Whipped cream
- •- Ground cinnamon for garnish
Instructions
- 11. Brew espresso or strong coffee and set aside in a large mug.
- 22. Whisk pumpkin purée, vanilla syrup, and pumpkin pie spice in a small saucepan until smooth and fragrant, about 1 minute.
- 33. Add whole milk and heavy cream to the pumpkin mixture. Heat slowly, whisking constantly until steaming and just before boiling, about 3-4 minutes.
- 44. Blend milk mixture using a milk frother or immersion blender until creamy and foam develops, about 30 seconds.
- 55. Pour hot milk mixture over espresso, stirring gently to combine.
- 66. Top with fresh whipped cream and dust with ground cinnamon.