SHAKE SHACK – SHACKSAUCE (Restaurant Copycat)

ā±ļø 35 minutes (including resting time)šŸ‘„ 8 (about 3/4 cup total) servingsā¤ļø Taste: 10/10
SHAKE SHACK – SHACKSAUCE (Restaurant Copycat)

Nutrition Facts

Calories
102
Protein
N/Ag
Carbs
1g
Fiber
N/Ag

Health Benefits

Gut Health4/10
Anti-Inflammatory6/10
Blood Sugar Control8/10

Ingredients

  • •- 1/2 cup Hellmann's or Duke's mayonnaise
  • •- 1 tablespoon Heinz ketchup
  • •- 1 tablespoon Dijon mustard
  • •- 1 teaspoon kosher dill pickle brine
  • •- 1/4 teaspoon cayenne pepper
  • •- 1/4 teaspoon garlic powder
  • •- 1/4 teaspoon paprika

Instructions

  1. 11. In a medium bowl, combine all ingredients
  2. 22. Whisk thoroughly until completely smooth and well-blended
  3. 33. Transfer to an airtight container
  4. 44. Refrigerate for at least 30 minutes before serving
  5. 55. Store in refrigerator for up to 1 week