McDonald's Hash Browns (Restaurant Copycat)

⏱️ 40 minutes👥 4 hash browns servings❤️ Taste: 10/10
McDonald's Hash Browns (Restaurant Copycat)

Nutrition Facts

Calories
150
Protein
2g
Carbs
18g
Fiber
1g

Health Benefits

Gut Health3/10
Anti-Inflammatory4/10
Blood Sugar Control4/10

Ingredients

  • •- 2 large Russet potatoes
  • •- 2 tablespoons grated white onion
  • •- 2 tablespoons cornstarch
  • •- 2 tablespoons all-purpose flour
  • •- 1 teaspoon salt
  • •- 1/4 teaspoon black pepper
  • •- 2-3 cups vegetable oil for frying

Instructions

  1. 11. Peel and grate potatoes using the large holes of a box grater
  2. 22. Soak grated potatoes in cold water for 15 minutes
  3. 33. Drain and rinse potatoes thoroughly
  4. 44. Using a potato ricer or clean kitchen towel, squeeze out ALL excess moisture
  5. 55. Mix dried potato shreds with grated onion, cornstarch, flour, salt, and pepper
  6. 66. Form mixture into 4x2.5 inch oval patties, about 1/4 inch thick
  7. 77. Freeze patties for 30 minutes
  8. 88. Heat oil to exactly 350°F in a deep fryer or heavy pan
  9. 99. Fry patties for 3-4 minutes per side until golden brown
  10. 1010. Drain on paper towels and season immediately with extra salt if desired