KopyKat Chefs
AI-Powered Recipe Adaptations
Home
Recipes
Restaurants
About
Search
Create
Sign In
[BURGER KING WHOPPER (Restaurant Copycat)]
Share Recipe
Get 3× More
⏱️ 18 minutes
👥 1 servings
❤️ Taste: /10
Classic
Restaurant-perfect copycat recipe
Similar
Tastes 90% the same, healthier ingredients
Healthy
Fully optimized for metabolic health
Nutrition Facts
Calories
N/A
Protein
N/Ag
Carbs
N/Ag
Fiber
N/Ag
Health Benefits
Ingredients
•
- 1/4 lb ground beef (80/20 lean-to-fat ratio)
•
- 1 sesame seed hamburger bun
•
- 2 slices vine-ripened tomato
•
- 3-4 dill pickle chips
•
- 2 rings white onion, thinly sliced
•
- 2 leaves crisp iceberg lettuce
•
- 2 tablespoons Whopper mayo
•
- 1 tablespoon ketchup
•
- 1 tablespoon fire-roasted mayonnaise
•
- Kosher salt
•
- Fresh ground black pepper
Instructions
1
1. Form beef into a loose 4-inch patty, slightly wider than bun
2
2. Season generously with salt and pepper
3
3. Heat cast-iron skillet to high heat (smoking point)
4
4. Cook burger 3-4 minutes per side for medium doneness
5
5. Toast bun halves until golden with slight char
6
6. Layer bottom bun with lettuce
7
7. Place hot burger directly on lettuce
8
8. Add pickle chips and onion rings
9
9. Spread custom mayo blend on top bun
10
10. Close sandwich, press lightly