Buffalo Wild Wings Buffalo Sauce (Restaurant Copycat)

⏱️ 15 minutes👥 1 cup sauce servings❤️ Taste: /10
Buffalo Wild Wings Buffalo Sauce (Restaurant Copycat)

Nutrition Facts

Calories
N/A
Protein
N/Ag
Carbs
N/Ag
Fiber
N/Ag

Health Benefits

Ingredients

  • •- 1/2 cup Frank's RedHot Original Cayenne Pepper Sauce
  • •- 1/3 cup unsalted butter, high-quality European-style
  • •- 1 1/2 tbsp white distilled vinegar
  • •- 1/4 tsp Worcestershire sauce
  • •- 1/4 tsp cayenne pepper
  • •- 1/8 tsp garlic powder
  • •- Pinch of kosher salt
  • •- Pinch of fresh-cracked black pepper

Instructions

  1. 11. Melt butter in heavy-bottom saucepan over medium-low heat, stirring constantly until fully liquefied
  2. 22. Whisk in Frank's RedHot sauce, creating smooth emulsification
  3. 33. Add vinegar and Worcestershire sauce, stirring continuously
  4. 44. Incorporate cayenne, garlic powder, salt, and pepper
  5. 55. Simmer gently for 3-4 minutes, allowing flavors to meld
  6. 66. Remove from heat and let rest 2 minutes before serving
  7. 77. Transfer to squeeze bottle for precise restaurant-style application