BONEFISH GRILL BANG BANG SHRIMP (Restaurant Copycat)

⏱️ 25 minutes👥 4 servings❤️ Taste: 10/10
BONEFISH GRILL BANG BANG SHRIMP (Restaurant Copycat)

Nutrition Facts

Calories
450
Protein
25g
Carbs
35g
Fiber
1g

Health Benefits

Gut Health4/10
Anti-Inflammatory6/10
Blood Sugar Control5/10

Ingredients

  • •For the Shrimp:
  • •- 1 pound large shrimp, peeled and deveined
  • •- 1 cup all-purpose flour
  • •- 1/4 cup cornstarch
  • •- 1 cup buttermilk
  • •- Vegetable oil for frying
  • •For the Sauce:
  • •- 1/2 cup mayonnaise
  • •- 1/4 cup Thai sweet chili sauce
  • •- 2 tablespoons Sriracha sauce
  • •- Green onions, sliced (for garnish)

Instructions

  1. 11. Pat shrimp completely dry with paper towels
  2. 22. Mix flour and cornstarch in a shallow dish
  3. 33. Pour buttermilk in separate shallow dish
  4. 44. Heat oil in large heavy pot to 350°F
  5. 55. Whisk sauce ingredients (mayonnaise, sweet chili sauce, Sriracha) until smooth
  6. 66. Dip shrimp in buttermilk, then flour mixture, then repeat for double coating
  7. 77. Fry shrimp in batches (4-5 pieces) for 2-3 minutes until golden
  8. 88. Remove with slotted spoon, drain on paper towels
  9. 99. Toss warm shrimp in sauce immediately
  10. 1010. Garnish with green onions and serve hot