Arby's Jamocha Shake (6K/month searches)
⏱️ 15 minutes👥 2 servings❤️ Taste: /10
Nutrition Facts
Calories
N/A
Protein
N/Ag
Carbs
N/Ag
Fiber
N/Ag
Health Benefits
Ingredients
- •- 2 cups premium vanilla ice cream, slightly softened
- •- 1/4 cup strong brewed coffee, cooled completely
- •- 3 tablespoons chocolate syrup
- •- 2 tablespoons malted milk powder
- •- Whipped cream for topping
- •- Chocolate shavings for garnish
Instructions
- 11. Brew coffee using dark roast beans, then chill completely in refrigerator for maximum flavor intensity.
- 22. Combine softened ice cream, chilled coffee, chocolate syrup, and malted milk powder in high-powered blender.
- 33. Blend on high speed until smooth and creamy, approximately 45-60 seconds. Avoid over-blending to maintain thick consistency.
- 44. Pour into tall milkshake glass, leaving 1/2 inch of space at top for garnish.
- 55. Top with generous dollop of whipped cream and sprinkle of chocolate shavings.
- 66. Insert wide milkshake straw and serve immediately for optimal temperature and texture.