Applebee's Riblets (7K/month searches) (Restaurant Copycat)

Nutrition Facts

Instructions

1. 11. Mix dry rub ingredients in large bowl, creating uniform spice blend.
2. 22. Pat ribs completely dry with paper towels.
3. 33. Generously coat ribs with spice mixture, massaging into meat.
4. 44. Preheat oven to 275°F with rack in center position.
5. 55. Wrap ribs tightly in aluminum foil, creating sealed packet.
6. 66. Bake for 2.5 hours until meat begins pulling away from bones.
7. 77. Whisk sauce ingredients in separate bowl until completely smooth.
8. 88. Remove ribs, unwrap carefully, brush generously with sauce.
9. 99. Broil for 3-4 minutes until sauce caramelizes and edges crisp.
10. 1010. Let rest 5 minutes before cutting into individual riblets.